- 8 asparagus spears, steamed
- 3 ounces prosciutto
Preheat oven to 400°F. Wrap 2 asparagus spears in one-fourth of the prosciutto. Repeat with remaining asparagus and prosciutto. Arrange in shallow baking pan and bake in preheated oven for 10 to 15 minutes or until asparagus is lightly browned. Serves 2.